Ingredients:
Foxtail millet, little millet, Barnyard millet, kodomillet, proso,Finger Millet,Soghrum, Pearl Millet, Brown Top Millet, etc.,
Method :
Dosa – Mix enough instant powder in water and add salt to taste and thebatter is ready
(for better results add a little sour curd and keep the mix for 30minutes).
Roti – Mixed with boiled water add salt & prepare roti.
Malt – Add mix in boiling water & boil. Served with jaggery /sugar with milk. take salt with the butter milk
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